salad for breakfast?
i spinach mine! ici!
drizzle and dip...ici!
a morning "toastada" for me!...aquí!
on the weekend, i love brunching my buttered french bread.
(try this on toasted or grilled Panera sourdough...it's killer!)
...this morning, on 34th street
i am loving this brand of soft, (i mean soft ) handmade corn tortillas.
on occasion, i take them to Italia by marrying them to pesto and sun dried tomatoes.
sigh...
here's to endless, simple, creative, savory, yumminess!
yes, i ate the olives while i cooked!
to weekend starts!
satisfied!
withLove!
